VEGETALES  /  VEGETABLES

53. Vegetable Curry ..........................................................................8,90€

Verduras variadas cocinadas con especias y salsa suave. (Mixed vegetable cooked with spices and mild sauce)

 

54. Malai Kofta.................................................................................10,25€

Bolas de verduras cocinadas con crema de leche y especias. (Vegetables Balls cooked fresh with cream and spices)

 

55. Vegetable Kormandaloo............................................................10,25€

Verduras con almendras, crema, yogur y especias. (Vegetables cooked with almonds, cream, yogurt and spices)

 

56. Baigan Bartha..............................................................................9,75€

Berenjenas asadas cocinadas con crema y especias. (Grilled aubergines cooked with cream and spices)

 

57. Palak Paneer.............................................................................10,50€

Espinacas con queso / (Spinach with cheese)

 

58. Tarka Dal.....................................................................................9,25€

Lentejas con sofrito de ajo y comino. (Lentil cooked with garlic and cumin)

 

59. Sag Aloo......................................................................................9,25€

Espinacas con patatas / (Spinach with potato)

 

60. Chana Masana.............................................................................9,95€

Curry de garbanzos con salsa muy especial. (Chickpeas with special curry suce)

 

61. Mushroom....................................................................................9,30€

Champiñón con sur Indian curry salsa. (Mushroom with south Indian curry sauce)

 

62. Bhindi Bhajee............................................................................11,50€

Okra salteada con especias / (Special lady´s finger curry)

 

63. Panneer Karai............................................................................13,95

Queso cocinado con cebolla, tomate y especias (salsa saune). (Cheese cooked with onion, tomato and spices)